We're excited to host our next PURPOSE San Diego breakfast club event on the 21st of March, from 7:30 - 9:15 am at UC San Diego Extension. The focus of each meeting will be on you, the participant. You will have the opportunity to collaborate with other business leaders to use your collective business skills to improve the lives of others.
Each month we bring in a speaker to set the tone for the table conversations. Our speaker this month will be James A. Floros, President & CEO of San Diego Food Bank.
Jim Floros joined the San Diego Food Bank from the Burn Institute, a nonprofit dedicated to reducing fire and burn injuries and deaths, where he served as executive director and CEO from 1992 to 2012. Before that, Jim served as director of community relations at the world headquarters of Project Concern International, a development agency that provides clean drinking water and immunizations in the poorest regions of the world.